Bovin

The standout in the display case is the choux à la crème, featuring a fragrant, crisp pastry shell packed tightly with dense custard cream. Rich and fragrant with vanilla beans, the filling has substantial body without feeling cloying, making each bite deeply satisfying against the snap of the choux pastry.

Bovin's shelves also showcase traditional French baked goods that highlight quality ingredients. Highlights include far Breton with its characteristically chewy texture, crisp-crusted conversation tarts, and airy milk meringues that dissolve lightly on the palate. Buttery, flaky pies filled with sweet bean paste, sweet potato, or liquor-scented chestnuts offer equally tempting choices.

Fresh cakes such as fruit-topped sponge cakes and tarts are also available, pairing juicy seasonal fruit with pastry in creations that suit everyday treats and casual gifts alike. While focused primarily on takeout, the shop welcomes browsing inside, and accepts credit cards as well as various cashless payment methods.